Gastronomy

Gastronomy is defined as ‘the practice of eating good food’ and Gastronomy in Cowes definitely lives up to this. Known for its buzzing atmosphere and delectable food, Gastronomy can cater for all meat and seafood-lovers, vegetarians, vegans and even gluten-free.

Using global influences to create a menu which reflects the very best of intercontinental cuisine. From tarragon gnocchi with slow cooked beef brisket to salted caramel bao nuts, your tastebuds will be amazed at what Gastronomy has to offer.