Ryde Tandoori is a family-owned takeaway located on Ryde High Street. This Indian takeaway has passed recipes and cooking methods down through generations, creating authentic Indian cuisine from the kitchen in Ryde.
Since the Ali family moved to the Isle of Wight in 1962, Ryde Tandoori has established itself as the Island’s finest Indian takeaway. Being the first, and longest-serving establishment to serve Indian food on the Isle of Wight, it has long proven itself as the first place you should think of for your Indian takeaway.
Serving a traditional Indian menu, with contemporary and English dishes on offer. However, if you fancy a more formal evening, why not head down to Ryde Tandoori’s sister restaurant, situated just around the corner? You’re spoilt for choice!